Items where Author is "Valkova-Jorgova, Katja"

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Article

Indzhelieva, Dijana and Valkova-Jorgova, Katja and Kuzelov, Aco and Andronikov, Darko (2015) Тhe impact of starter culture on the pH and the content of lactic and volatile fatty acids in boiled-smoked sausages. Tehnologija mesa, 56 (1). pp. 34-40. ISSN 2406-1247

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